Meet Jill
The Garden
Jill and Andrew pair their talents with their company, Dining Wright. Dining Wright creates thoughtfully themed, small party experiences based on holidays, sporting events, and regions of the world. After curating every detail, the theme is explained in a digital, downloadable package that includes tested recipes, grocery lists, preparation timelines, tabletop inspiration, floral inspiration and how-tos, tabletop accessory and linens options, as well as printable menus and place cards. Of course, there are suggested wine pairings at multiple price points and classic cocktails for every theme.
When not entertaining, Jill works in real estate management and Andrew is a trial lawyer. They share 3 little girls who hate trying new foods.
Andew Wright, Our Resident sommelier
Andrew Wright is also a native Houstonian who discovered his love of wine while working in Italy in his early thirties. He has studied relentlessly with lots (seriously, lots) of tasting research and traveling to wine regions all over the world. He decided to test his knowledge and successfully passed the Court of Master Sommeliers Introductory level. After several more years studying he went on to pass the Certified exam and became a Certified Sommelier.